Edition Eight 2024

The Silo. Performance location at Vippetangen, Oslo.
The Silo. Performance location at Vippetangen, Oslo.

The programme for Art on Food – Edition Eight in Oslo and Bergen, 2024.

Locations: Oslo, Bergen and on a train between the two.
Curated by: Tanja Sæter
Head of Digital presentations: Kenneth Varpe
Production Team in Oslo: Taru Kallio, Natalie Eliassen and Geir Backe Altern.

Art on Food introduced artists and curators working with food as (or in) art, food-activism, experimental cooking, waste and feminism, de-growth, books, harvesting, the politics of food, heritage, agriculture, slow and fast food, the love for nature, animals and earth.
The program was shaped by text, film, textile, a conference, sculpture, painting, art books, conversations, performance, performative meals, walks, visits and sound.